The Art of Pizzaiolo
Short Course
Delivered by
Short Course
Delivered by
Learn The Art of Pizzaiolo and become an accredited Pizza Chef (Pizzaioli).
Join our Melbourne class and take the next step towards mastering the craft of pizza making.
Proudly hosted by Shop 225 (http://www.shop225.com.au) – the sister restaurant of il Caminetto – this accredited course will be delivered at il Caminetto, offering the perfect setting to immerse yourself in authentic Italian pizza culture.
Shop 225 is widely celebrated for its culinary excellence and has been awarded:
Taught by the internationally acclaimed Pizza Master Chef, Giuseppe Santoro, one of the world’s leading Pizzaioli, you will gain in-depth knowledge of the science, skills and techniques behind making exceptional authentic pizza.
This unique micro-credential course will award you with:
√ An internationally recognised Certificate endorsed by FIP (Federazione Italiana Pizzaioli)
√ A Statement of Attainment for units from the nationally recognised qualification SIT40521 Certificate IV in Kitchen Management
√ An accredited badge from the international association FIP – Federazione Italiana Pizzaioli
Whether your goal is to work in top-tier pizzerias, hotels, restaurants, or start your own business, this course will set you apart.
For the love of pizza, enrol now!
| Course Details | The Art of Pizzaiolo Accredited Micro-credential Course |
| Location | il Caminetto 114 Pascoe Vale Rd, Moonee Ponds VIC 3039 Coming Soon: Sydney, Adelaide and Brisbane classes |
| Student | Must be over 18 |
| Course duration | 5 hours a day, twice a week over 4 weeks |
| Dates | 18 August – 9 September 2025 For more information, please contact us on 0414582876. |
| Cost | $1800 |
